Meatstravaganza.com

Well I wouldn't be lonely if I stayed there. Me and Norman and his "Mom" could totally hang out. I like taxidermy. ^_^

...and there goes Ric's shot.

He can still go for Norm's mom...

The Matt Wolf wrote:

...and there goes Ric's shot.

And what shot would that be?

Shot of Apple Pie!

Yummy! Mother's home made apple pie, in you mouth Ric!

All Ric read in there was Pie, Mother, Mouth.

The Matt Wolf wrote:

All Ric read in there was Pie, Mother, Mouth.

I guess I posted this in the wrong forum...

Bored meeting tomorrow night guys. Just after eight.

Wrong thread Dale.

oh yeah...

So I got a bunch of spices and stuff for xmas.

From tastefully simple:
Bacon Bacon, which is an awesome blend of bacon and other seasonings,
Onion Onion, which is an awesome blend of onion and other seasonings,
and Garlic Garlic, which is an awesome blend of garlic and other seasonings,

I also got a wicked sauce that had my name on it. Literally, it's called "Dale's Seasoning Steak Sauce"
All will be used this 'stravaganza!

Cool,l I got some bacon salt.

We can bacon up some bacon bacon and top it with bacon salt! BACON!!!!

That's what I'm talking about!! BACON!!!

So basically you guys are going to make "Beggin' Strips" at Meatstravaganza?

It's BACON!

I'm quite a bacon-grilling master if I say so myself. Now I wanna make bacon dogs, bacon burgers, bacon steak, bacon meatloaf, bacon roast, bacon bits, bacon bites, bacon sausage, bacon eggs, bacon bacon, bacon, bacon, bacon, bacon, bacon....

Who's bringing the SHAME STICKS???

I guess that'll be me.

That will make for good podcast material. Meatshield pukes from eating a shame stick and chugging apple pie.

Beebaboo wrote:

I'm quite a bacon-grilling master if I say so myself. Now I wanna make bacon dogs, bacon burgers, bacon steak, bacon meatloaf, bacon roast, bacon bits, bacon bites, bacon sausage, bacon eggs, bacon bacon, bacon, bacon, bacon, bacon, bacon....

Nice effect there!

Whats the recipe for Apple Pie?

Do you use Everclear?

Matt, since I texted you the recipe, would you post it in here? Did it work out good?

Apple Pie:

1 Gallon of Apple Juice
1 Gallon of Apple Cider
2 Cups of Sugar
Cinnamon Sticks
Cloves(not necessary IMO)
1 Bottle of Everclear 750mL

Get a big big big pot!

Pour the Apple Juice, Apple Cider, sugar, cinnamon sticks, and whatever else you decide to put in there spice-wise into the pot and boil it down until you only have 1 gallon total left.

When you have only one gallon of juice left, let it cool for at least 20 min. Pour in the bottle of everclear... yes the whole bottle.

Carefully pour all the contents into a jug or several jugs for storage. You may want to strain out the cinnamon sticks though.

Serve warm or cold.

I think that's all. You need to know...

Anyone else think of anyhting i missed?

Mine turned out good. I didnt have a big pot so i had to do it in smaller batches, but it worked nicely.

Matt! You put my name in the newsletter!!!!

It totally made me cream when I saw it! ^_^<3

If you put my name in every newsletter (in a good way)....I'll show up to Meatstravaganza in just my underwear. xD

LOLZ

Well...my underwear and the meatstravaganza t-shirt. lol ^_~

Looks like there will be a new format for the newsletter now... Featuring Rev Arielle's corner.

PS
Take that Ric, I made her "cream". LOL